How to avoid dust and bacteria in commercial kitchens | Sherwin-Williams High Performance Flooring posted on the topic | LinkedIn (2024)

Sherwin-Williams High Performance Flooring

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How important is floor coving in commercial kitchens and food and beverage facilities? Very! Dirt containing viruses and bacteria can build up in the hard-to-reach joins between walls and floors, potentially causing hygiene risks. Resin floor coving systems from Sherwin-Williams create seamless, easy-to-clean joins ideally suited for the food and beverage industry. Read our coving article to learn more: https://bit.ly/44IdTJ3 #ResinFlooring #IndustrialFlooring #FoodAndBeverageFlooring

What Is Floor Coving in Food Safety? A Complete Guide industrial.sherwin-williams.com

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